Lamb · Meat · Plan Ahead

Marinated Lamb Rack with Coriander & Honey

Ingredients 1kg rack of lamb, French trimmed Small bunch fresh flat-leaf parsley, leaves & stalks Small bunch fresh mint, leaves & stalks Small bunch fresh coriander, leaves & stalks 4 garlic cloves, peeled 1 thumb-sized piece fresh garlic, peeled and sliced 3 chillies, seeded 1 tsp salt Juice of 1 lemon 60ml soy sauce 120ml… Continue reading Marinated Lamb Rack with Coriander & Honey

Asian · Meat · Speedy Meal · Spicy

Chongqing Fried Chicken Burgers

Ingredients 4 boneless chicken breasts 200ml buttermilk Oil, for deep-fat frying 1 1/2 tbsp ground Sichuan peppercorns 2 tsp sea salt 400g plain flour 2 1/4 tsp smoked paprika 1 1/2 tbsp chilli flakes 1 1/2 tbsp five-spice powder   To Serve 2 green chillies, sliced Soft bread rolls Sliced iceberg lettuce Sour cream  … Continue reading Chongqing Fried Chicken Burgers